Coming at you with another high protein pasta dish. Who said you couldn't eat pasta!? Thanks to Banza pasta, you can now enjoy pasta that is made of chickpeas and contains 25 grams of protein! This mediterranean veggie pasta salad is made with cucumbers, red and orange bell peppers, red onion, feta cheese, and a red wine vinegar dressing! Enjoy!
If we could jump into a pool full of hummus, we probably would, which is why we made an extra batch today! Full of healthy fats and fiber to fill you up! Use 2 TBS as a dip with veggies, a spread on sandwiches or even a dressing for salads! So versatile and so good!
Would you believe us if we told you this pasta has 25 grams of protein per serving? Yeah...we didn’t either until we took a look at the nutrition label! Banza chickpea pasta is truly revolutionary. Made with chickpeas and all-natural ingredients, it is ahhhh-mazzzinngg! You would never know you weren’t eating “normal” pasta. These Banza shells are swimming in homemade walnut pesto with a few peas to add to the bite!! So easy, so good, enjoy!
